CHEFMAN Multifunctional Digital Air Fryer+ Rotisserie, Dehydrator, Convection Oven, 17 Touch Screen Presets Fry, Roast, Dehydrate, Bake, XL 10L…

This is my first air fryer, I wasn’t sure what to expect, especially that I already have a very good convection oven range, but I wanted something smaller that I don’t need to pre-heat and consumed less energy for smaller portions.

This fryer works great, and the results are also far superior! For example, sweet potato fries are always difficult get get crispy without going dry or burning in a convection oven, and in this air fryer, it was super easy to get top results. I appreciated being able to watch the food doneness with the window and integrated light. Garlic bread results are out of this world, not anything like I’d get with a convection or on broil, I’m not sure why, but I suspect the hot air also fries a bit the butter and gives it an delicious nutty taste. I also tried reheated pizza, this needed a few tries, and I got the best results by preheating the pizza slice in the microwave first to get it nicely warm/hot, and then a quick 5 minutes in the air fryer to get a very nice crispy crust. You really need to have a bit of oil on the food; I tried spring rolls without oil and the results were not great at all, but just a brush of oil makes the difference.

Although there are multiple trays, I found that two trays with sparsely spread out food items what the max it could take and still give good results. Otherwise the lower trays don’t get enough heat and don’t fry at the same speed.

The mesh trays feel a bit thin and are occasionally difficult to slide in when the oven is cold, but they work very well and surprisingly very easy to clean despite not being coated. I believe they’re easy to clean because the food cooks from the hot air moving around instead of heating the tray. In all cases, I get to clean them with a sponge, whereas in my convection oven my air fryer trays often got super sticky and very hard to clean, despite being coated. All in all, I think these trays are perfect for this oven, and I’m hoping they will last well.

I’m not sure how well the oven itself will last, I’ve read reviews that units failed quickly. In my case, I’m not seeing any sign that it would break down any time soon. It looks well built, runs quietly, and the touch controls are entirely electronic so they shouldn’t fail. There’s a halogen lamp inside the oven for lighting the food, it looks like replacing it would require disassembly, but since halogen lamps last a long time and work great at high temperatures, I’m not too worried at this point.

All in all, I’m very happy with this air fryer, and crossing my fingers that it will wear well!

Never had an air fryer before, and now I see what I was missing. I’ve been using this daily testing out the various functions. Reheating roasted vegetables, better reheated than the first time I cooked them; making hot sandwiches, crunchy on the outside and soft on the inside; toasting garlic bread, perfectly done. I’m convinced this will be a staple in my kitchen because it can do so many things. The buttons press easily with a light tap. It heats up very quickly and cooks/reheats things in minutes compared with preheating my oven. After cooking, throw the used trays in the dishwasher for easy cleanup for the next meal!

Mejor que un horno eléctrico, un articulo indispensable en la cocina, evitad usar aceite para cocinar una gran variedad de alimentos

I just received this Chefman 6 in 1 Air-fryer earlier today. I’ve cooked a ton of bacon in it earlier and am now dehydrating banana slices and grapes. It’s a bit early to have a definitive opinion, but I did want to share some first impressions.

THE GOOD:
– In other reviews I noted some who observed that the temperature up/down button increments in 10 degree steps. I assume their device was a generation older than mine as mine increments in 5 degrees steps. Nice!
– I also noted in other reviews comments that the wire cooking racks are flimsy and that the wire mesh was so sharp it could cut your hand. After cooking bacon, the wire cooking racks had quite a bit of cooked on food product. Briefly soaking the racks in warm soapy water and using a stiff dish washing brush cleaned these up like new.
– One or more reviewers mentioned that in spite of the drip pan, drips got past it and to the bottom of the device. I just simultaneously cooked three racks of bacon and not a drip of grease got past the drip tray.
– Temp only goes to 400, but there’s an option to kick it up to 450 to crisp at the end of your cooking. Nice!
– Oven light is nice.

THE NOT AS GOOD
– The flip light used to tell you to flip fries and such just illuminates, no sound. This needs to be an audible sound.
– Venting to back instead of sides. The manual states the air fryer only needs to be 2″ away from the wall. I found that at 400 degrees and cooking for 15 minutes that the unit shut down on its own several times. I had to pull the air fryer away from the wall 6″ to keep it from shutting down. I assume the auto shut down was because of an overheat condition, but there was no message that indicated this.

If my opinion changes, I’ll update, but I’d definitely rate this a great buy!

UPDATE 07/28/2025: We’ve used this air fryer now for several weeks. First, I really do like the appearance of this device over a larger stainless air fryer I bought before this one. I really like the technical aspects of this air fryer. I saw on previous versions of this same fryer people complained about the lack of temperature controls because each step up in temperature on prior versions was in 10 degree increments. My device steps up in 5 degree increments. Also, people complained about the obnoxiously loud beeper that sounds when your food is done. This device has an appropriately loud beeper that doesn’t both me at all. And though my prior air fryer was of the basket variety and my wife still preferred that format, this one has three heavier wire shelves that work fine. Cleaning is a little more difficult and while I normally hand wash our dishware, so far with a little presoak I’ve been able to with elbow grease get these clean. The only disappointment I’ve had so far is with the evenness of the temperature distribution. I wrongly assumed that the fans would more evenly distribute the temperature so flipping food wouldn’t be required as much. But this cooks hot on one side more than the other, so you do have to pay attention when cooking and flip at least once through the cooking cycle. And by the way, with three racks I have at least double the space to cook things as I had with the old basket style fryer. If in the future I need to replace this device, I’d definitely consider this one…

This Air Fryer stands above rest by breaking free from typical basket approach.
The door opens up similar to a toaster oven and exposes an oven with the capability of holding 3 trays. I typically only use one tray at a time but have used 2 for air frying. I could see using 3 trays for dehydrating, which has a max cook time of 24Hrs @ any temperature above 105°F.
This is NOT a taster oven, it’s an air fryer and works much better than a basket style. It also includes a rotating rotisserie spit which can be used roast a chicken or head of cauliflower and anything else that can be put into a spit.
The door is removable for easy cleaning. There is also a bottom drip tray to catch drippings, spices etc..
There is a 2 minute option to air fry at 450° to crisp things up. And you easily press another button to extend your current air fry session by 2 minutes without changing temps. The door has a glass front so you can see how things are cooking at all times by pressing the light button. It has a much larger capacity than most air fryers, and the displays and options all go to sleep when not un use, so no annoying flashing lights or need to keep unplugging when not needed.
I fully recommend this product. Great price and a fantastic air fryer.